The Coweta Board of Environmental Health inspects all Coweta restaurants, schools and businesses that serve food several times each year.
Food inspections can be conducted during any hours of operation or whenever food is being prepped in the permitted establishment. Inspections are made at varying times to ensure that the food service rules and regulations are being followed. Some establishments have hours after 5 p.m. Therefore, inspections will be conducted when risk factors can be observed for compliance. Inspectors wear hair nets during checks to protect the food, which is also a requirement for those working around open food.
Using a 41-category checklist, an environmental health specialist checks compliance in safe handling of food, proper disposal of garbage, and other areas.
Golden’s on the Square, 9 E. Square, Newnan – was inspected Oct. 15 and received a score of 92-A. Inspector’s comments: Observed buckets of uncooked vegetables stored on the floor in the walk-in cooler. Observed vegetables stored in walk-in cooler uncovered. Employee covered the food containers. Corrected on-site. New violation. Observed prepared food including pork loin, macaroni and cheese and potato salad in walk-in and reach-in coolers without date labels. Person-in-charge put date stickers on the containers. Corrected on-site. New violation.
Huddle House, 1430 Hwy. 29 S., Newnan – was inspected Oct. 17 and received a score of 89-B. Inspector’s comments: Observed slime on the bottom of the deflector shield in the ice machine. Observed non-food grade container used to store sugar. Repeat violation. Observed buildup of grease and food debris in and on drawers and dishes under fryer/grill area. Person-in-charge took all items to be washed. Corrected on-site. Repeat violation.
Jacob’s Table, 15 Barnes St. Suite C, Senoia – was inspected Oct. 17 and received a score of 96-A. Inspector’s comments: Observed open bait station in chemical storage area. Discussed with person-in-charge and she stated the bait stations would be removed. New violation.
Katie Lou’s Cafe, 70 Main St., Senoia – was inspected Oct. 17 and received a score of 96-A. Inspector’s comments: Open flour bag not properly sealed after opening. New violation. Dust buildup on and near ceiling tiles. Cracked tiles around mop well. New violation.
Sharpsburg Take Out LLC, 6549 Hwy. 54, Sharpsburg– was inspected Oct. 12 and received a score of 92-A. Inspector’s comments: Observed buildup of crusted food debris on crockpot. New violation. Observed wiping cloth stored on counter and not in sanitizing solution. New violation.
Tomo Japanese Restaurant, 90 Glenda Trace, Newnan – was inspected Oct. 16 and received a score of 92-A. Inspector’s comments: Boxes stored on the floor in walk-in cooler. Moved during inspection. Corrected on-site. New violation. Observed chemical sprayers and household grade pesticides present. All pest control must be applied by a pest control specialist. New violation.
Truett’s Chick-fil-A, 505 Hwy. 34 E., Newnan – was inspected Oct. 16 and received a score of 98-A. Inspector’s comments: Observed rusted screws on metal piece in ice machine – not in contact with ice. New violation. No observable copy of latest inspection report on full-serve dining side of restaurant. New violation.