The Coweta Board of Environmental Health inspects all Coweta restaurants, schools and businesses that serve food several times each year.
Food inspections can be conducted during any hours of operation or whenever food is being prepped in the permitted establishment. Inspections are made at varying times to ensure that the food service rules and regulations are being followed. Some establishments have hours after 5 p.m., therefore inspections will be conducted when risk factors can be observed for compliance. Inspectors wear hairnets during checks to protect the food, which is also a requirement for those working around open food.
Using a 41-category checklist, an environmental health specialist checks compliance in safe handling of food, proper disposal of garbage, and other areas.
Reposteria Criss, Inc., 21 Bullsboro Drive, Suite A-- was inspected on Sept. 25 and received a score of 83-B. Inspector’s comments. No paper towels at hand wash sink. Paper towels placed in dispenser at hand wash sink; corrected on-site. New violation. Chemical spray bottle stored near food. New violation.
Rib Rub’s BBQ, 2895 Roscoe Road, Newnan -- was inspected on Sept. 22 and received a score of 100-A.
Senkaku Hibachi and Sushi, 3149 Hwy. 34 E., Suite 200, Newnan-- was inspected on Sept. 28 and received a score of 85-B. Inspector’s comments: Raw beef stored above soup ingredients, raw chicken stored above garlic and shell eggs stored above ready-to-eat crab. New violation. Bulk food containers not labeled. New violation. No hot water in prep area. Waiting for water heater repair person. New violation.
Shirley’s Country Kitchen Too, 1485 Hwy. 34 E., Newnan -- was inspected on Sept. 28 and received a score of 95-A. Inspector’s comments: No hand wash signs at hand wash sink in prep area and restrooms. New violation. Roaches present. Have exterminator present. New violation.
Sprayberry’s Bar-B-Q #2, 1060 Hwy. 34 E., Newnan -- was inspected on Sept. 26 and received a score of 100-A.